Tag: Grain based vodka

According to the U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB), distillation removes gluten proteins from spirits. This means that Kirkland Signature vodka, along with most other pure distilled spirits, is considered gluten-free and safe for those with Celiac disease or gluten sensitivity.

According to Beyond Celiac, most pure, distilled liquor is safe for people with celiac disease because the distillation process effectively removes gluten proteins. However, this simple answer can be confusing when you consider that many vodkas are made from gluten-containing grains like wheat and rye. So, is vodka okay for celiacs? The key lies in understanding the distillation process and the hidden risks in flavored products.