Tag: Greek style

While authentic Greek yogurt is traditionally made with just milk and live cultures, many products labeled "Greek-style" often contain added thickeners, stabilizers, and sweeteners to mimic the signature creamy texture without the time-intensive straining process. This manufacturing shortcut is the key reason some versions of Greek style yogurt have additives.

Since its introduction in 2010, Zoi Greek Yogurt has carved out a space for itself in the Pacific Northwest dairy market with its rich, creamy texture. But for those in the know, the term "Greek yogurt" doesn't always refer to an authentically strained product. This article delves into Zoi's origins, ingredients, and process to determine if it is real Greek yogurt in the traditional sense.

Greek yogurt sales increased by 203% in quantity in the US market in 2010, highlighting its immense popularity. This rapid rise has led many brands, including Müller, to offer 'Greek-style' products, but is Müller Greek yogurt in the traditional sense? The answer is no, Müller's products are 'Greek-style' and are not made using the same straining process as authentic Greek yogurt.

According to a survey, the median total sugar content in natural and Greek yogurts is significantly lower than in fruit or flavored varieties. This brings up an important distinction for anyone asking: does Greek style yogurt contain sugar?