What is ground food for dysphagia?
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4 min read
According to the National Institute on Deafness and Other Communication Disorders, as many as one in 25 adults experience a swallowing problem in any given year, making modifications to diet necessary for safety. A common solution for those with chewing or swallowing difficulties is a texture-modified diet, such as ground food for dysphagia. This diet involves preparing foods into a soft, moist, and easily manageable consistency to prevent choking and aspiration.
