How Much Ground Meat for 3 People? A Guide for Perfect Portions
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3 min read
According to cooking experts, a general rule of thumb is to allow for approximately 1/2 pound (8 ounces) of ground meat per person for standard, meat-centric meals. The exact amount for 3 people, however, can vary significantly depending on the dish and the appetite of your diners. This guide breaks down the right portion sizes to ensure you have just the right amount of ground meat for your trio, no more and no less.
