What is Gunpowder Seasoning? Explaining the Spicy South Indian Podi
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5 min read
Milagai podi, the official name for gunpowder seasoning, translates from Tamil to 'chili powder,' which only hints at its deeper complexity. This South Indian dry condiment is a spicy, nutty, and savory blend of toasted lentils, dried chilies, and aromatic spices. Used to add a flavorful and fiery kick to many dishes, gunpowder seasoning is a pantry staple cherished for its versatility and long shelf life.
