Tag: Gutka

According to the World Health Organization, the areca nut—a primary ingredient in paan—has been classified as a Group 1 carcinogen. This crucial fact underscores a key reason why paan is unhealthy, linking its consumption to a range of severe health problems beyond just a stained smile.

According to the World Health Organization, smokeless tobacco products are classified as human carcinogens. While traditional paan masala does not inherently contain tobacco, many commercial and readily available varieties, known as gutka, include tobacco, making the question "is there tobacco in paan masala?" a critical health concern.