Tag: Gyro ingredients

According to manufacturers and restaurant experts, while traditionally made gyro meat often lacks gluten ingredients, many commercially produced versions include wheat binders. Understanding these differences is key to determining if your gyro meat contains gluten.

The word "gyro" means "turn" in Greek, referring to the rotating meat cooked on a vertical spit. If you've ever wondered **what does a Greek gyro consist of**, you're looking at a savory combination of seasoned meat, fluffy pita, fresh vegetables, and a creamy sauce that has become a global sensation.