Tag: Halal beef

The global halal food market is a multi-trillion dollar industry, reflecting a vast and growing demand for products that adhere to Islamic dietary laws. For observant Muslims, confirming that beef is truly halal is a non-negotiable requirement that involves understanding a specific set of religious and ethical standards, far beyond simply checking a label.

According to Islamic jurisprudence, all things are considered permissible (halal) unless specifically prohibited. This principle, however, doesn't mean *all* bovine is halaal, as its permissibility hinges entirely on the animal's proper Islamic slaughter, known as dhabiha.