Tag: Halal cooking

According to prominent Islamic scholars, intentionally adding any amount of intoxicating alcohol, including rice wine, to food makes it impermissible for Muslims to consume. This article explores why Muslims cannot cook with rice wine and provides a guide to delicious halal substitutes.

According to Islamic dietary principles, consuming food that is both *halal* (permissible) and *tayyib* (wholesome and pure) is essential for well-being. This means that the path to discovering what is the healthiest halal food involves focusing on fresh, natural ingredients as the foundation for a balanced lifestyle.

According to Islamic dietary laws, the consumption of meat must adhere to strict guidelines known as Zabihah, which is crucial for determining if there is halal chicken stock. The permissibility of any stock depends entirely on the source of the chicken and the adherence to halal processing standards.