Is Hanger Steak High in Protein? A Nutritional Breakdown
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3 min read
At approximately 28 grams of protein per 100 grams, hanger steak is indeed a high-protein cut of beef. This flavorful 'butcher's steak' not only packs a significant protein punch but also offers a range of other essential nutrients, making it a popular choice for health-conscious foodies and athletes.
