Can HDPE Be Used For Food Packaging Safely?
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3 min read
According to the FDA, certain grades of high-density polyethylene (HDPE) are safe for direct food contact, making it a cornerstone material in the food packaging industry. Its durability, chemical resistance, and moisture barrier properties are key factors for its widespread use in protecting food products. However, not all HDPE is created equal, and stringent guidelines must be followed to ensure consumer safety.
