Tag: Health initiatives

According to the World Health Organization, malnutrition in all its forms affects people in every country, with nearly half of all deaths among children under 5 linked to undernutrition. You can help malnutrition by taking a multi-pronged approach, from local advocacy to supporting global initiatives that address the root causes of food insecurity.

According to the World Health Organization, improved nutrition is directly linked to better infant, child, and maternal health, stronger immune systems, and a lower risk of non-communicable diseases. A nutrition policy is a set of formal statements and actions from a governing body designed to guide food supply, nutritional status, and public health outcomes within a population.

A 2025 Cochrane review found that calorie labels result in a modest 1.8% average reduction in calorie selection per meal, casting serious doubt on claims that calorie labeling on menus does not lead to significant dietary changes on a population-wide scale. This minimal impact, often dismissed as negligible, raises questions about the true effectiveness of informational nudges in altering complex consumer behavior. While the policy aims to combat obesity, evidence suggests its real-world effect is far less potent than policymakers may have hoped.

According to the World Health Organization, improved nutrition can increase national productivity levels by up to 20%. This highlights exactly why nutrition is important in the workplace, impacting everything from energy levels and focus to cognitive function and employee satisfaction.