Tag: Healthy bajji

Bajji, a popular deep-fried Indian snack, is primarily composed of carbohydrates, fats, and some protein, according to nutritional data. The precise nutrition present in bajji varies significantly based on the vegetable used and how it is prepared, with deep-frying contributing a high fat and calorie content.

A single piece of onion bhaji contains approximately 115 calories, though this can vary significantly based on the preparation method and ingredients. Understanding the calorie count in a bajji involves looking at the specific vegetable used and the cooking process, as deep-frying dramatically increases the total fat and calorie content. This guide will help you navigate the nutritional profile of this beloved snack.