Tag: Healthy eating

Dietary Guidelines for Americans suggest that carbohydrates should make up 45% to 65% of your total daily calories, but what does that mean in grams, and when does an intake become considered 'high' carb?

Flavored yogurts can contain significantly more sugar per ounce than plain varieties, sometimes doubling the amount. While probiotic yogurt is celebrated for its gut benefits, understanding its sugar content is crucial for informed dietary choices.

According to the American Heart Association (AHA), the recommended daily limit for added sugars is no more than 25 grams for women and 36 grams for men. This places 20 grams of added sugar squarely within the guidelines for women and well below the limit for men, but understanding the context is critical for a truly healthy diet.

According to a 2022 report, sleeve gastrectomy accounted for 57% of weight loss procedures in the U.S.. For those who have undergone this surgery, understanding the consequences of overeating is critical for long-term success and avoiding uncomfortable, and potentially serious, complications.

According to dietary guidelines, 25-35% of a person's total daily calories should come from fat. For a 1200-calorie diet, this translates to a healthy fat intake of roughly 33 to 47 grams per day, an essential range for providing energy and supporting critical body functions.

The calorie count of yogurt can vary dramatically, ranging from around 60 to over 250 calories per serving, depending on its fat content and added ingredients. Understanding what contributes to yogurt's calorie count is essential for making informed dietary choices, especially when considering a specific figure like 140 calories.

According to the USDA, pizza is a significant contributor of key nutrients in the American diet, and when made with quality ingredients, it offers more than just a delicious experience. Many perceive it as unhealthy, but the truth lies in its components and preparation, which can offer surprising nutritional value.

For decades, the high cholesterol content of egg yolks led many health-conscious individuals to avoid them, but modern nutritional science has shifted this perspective. This article will reveal which part of the egg, if any, you should truly avoid for health and safety reasons, leaving the outdated myths behind.

The 40/30/30 macro split, often associated with the Zone Diet, is a popular eating plan where 40% of your daily calories come from carbohydrates, 30% from protein, and 30% from fat. This balanced approach aims to stabilize blood sugar levels and provide sustained energy throughout the day.

According to nutritional data, two frosted Pop-Tarts, which is the standard serving size, can contain anywhere from 360 to over 400 calories depending on the flavor. This places them firmly in the category of a high-energy snack with minimal nutritional density.