Tag: Healthy eating for liver

According to the American Liver Foundation, a balanced diet including lean protein is recommended for liver health, contrary to the myth that all protein is bad for jaundice. This highlights the importance of choosing the right sources and understanding the liver's specific needs during illness to aid recovery.

Malnutrition affects a significant percentage of patients with liver cirrhosis, making proper dietary management, especially protein intake, critically important. Understanding which meats are safe and beneficial is key to supporting liver function, preserving muscle mass, and minimizing complications associated with the disease.

According to research, a well-balanced diet rich in nutrients can significantly improve liver function and help manage hepatitis symptoms. Specific nutrition guidelines for hepatitis are vital to support liver health.