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Tag: Healthy eating on a budget

Explore our comprehensive collection of health articles in this category.

The Most Cost Effective Nutrient-Dense Foods for a Healthy Budget

4 min read
A study found that opting for nutrient-dense, low-cost foods can significantly improve diet quality while increasing affordability. Discover how to build a healthy, balanced diet with the most cost effective nutrient-dense foods, proving that superior nutrition doesn't have to break the bank.

How to create a meal plan for a variety of nutrient-rich food on a budget

5 min read
According to the USDA, a significant portion of food purchases are not on the original shopping list, often leading to non-nutritious, impulse buys. Learning how to ensure your meal plan includes a variety of nutrient-rich food while staying within your budget is a strategic way to avoid this and improve your overall health.

How expensive is a healthy diet? Unpacking the Cost vs. Value

4 min read
According to a 2025 analysis by the Food Foundation, healthier foods can be more than twice as expensive per calorie as less healthy foods. This statistic directly challenges the perception that a healthy diet is an unattainable luxury, forcing many to wonder: how expensive is a healthy diet, really?

Is $10 a Day on Food Good? Budgeting, Meal Planning, and Reality

4 min read
The USDA's Thrifty Food Plan estimates a single person's monthly food budget at around $297-$372, which averages to between $9.90 and $12.40 per day. This makes the question 'Is $10 a day on food good?' a very relevant one for many people trying to eat affordably without compromising their health.

Does EBT Pay for Probiotics? Understanding the Rules

8 min read
According to the USDA's Food and Nutrition Service, SNAP benefits (EBT) cannot be used to purchase items with a "Supplement Facts" label. Therefore, the simple answer to 'Does EBT pay for probiotics?' is no, if the probiotics are sold as a dietary supplement. However, the rules are more nuanced, as many food products naturally contain probiotics and are indeed EBT-eligible.

What is a cheap diet for diabetics that doesn't compromise health?

4 min read
According to the American Diabetes Association, people with diabetes spend significantly more on healthcare than those without it, making budget-friendly meal planning essential for many. Fortunately, it is entirely possible to create a healthy and cheap diet for diabetics by focusing on whole foods and smart shopping strategies.

Can I Eat Healthy Without Spending a Lot of Money?

4 min read
According to the USDA, an estimated 30-40% of the food supply in the United States goes to waste, a staggering statistic that represents lost money and nutrients. This waste is often a symptom of poor meal planning, which can be a huge obstacle for those trying to eat healthy on a budget. However, with the right strategies, eating well doesn't have to empty your wallet.

What is the least expensive fruit in the world?

3 min read
According to USDA data, fresh watermelon has been, on average, one of the least expensive fruits per cup equivalent. While a definitive single cheapest fruit globally is difficult to pinpoint due to regional market variations, common contenders like bananas and watermelons consistently offer excellent value.

How many calories are in a $5 meal at McDonald's?

3 min read
According to McDonald's official nutritional information, a McDouble Meal Deal, one of the most common promotions costing around $5, contains approximately 990 calories. This figure can vary depending on the specific items included, but provides a solid starting point for answering how many calories are in a $5 meal at McDonald's.

Is it actually expensive to eat healthy? Separating myth from reality

4 min read
According to a recent Food Foundation analysis, healthier foods can cost more than double the price per calorie compared to less healthy options, highlighting a significant barrier for many families. However, this statistic alone doesn't present a complete picture, as the true cost of eating healthy is heavily influenced by how we approach our food purchasing and preparation.