Is chipilín healthy? The full guide to its benefits and risks
                                
                                
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                                    4 min read                                
                            
                                According to extensive nutritional data, chipilín leaves are a highly nutritious food, rich in iron, calcium, and protein, and have been a dietary staple in Central America for centuries. But is chipilín healthy? This article explores its extensive health benefits, proper preparation, and the potential risks associated with consuming the raw plant.