Is it Okay to Put Jaggery in Tea? All Your Questions Answered
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4 min read
Jaggery, an unrefined sugar made from sugarcane or palm sap, has been used for centuries as a natural sweetener in many parts of Asia and Africa. Given its reputation as a healthier alternative to refined sugar, many tea drinkers wonder, "is it okay to put jaggery in tea?". The answer is yes, provided you understand the proper technique and weigh its nutritional differences against its high-calorie content.