Tag: Herb harvesting

Watercress is known to contain more iron than spinach and more vitamin C than oranges. Picking this peppery green at the right time and with the right method ensures you get the most tender, flavorful harvest, whether you're foraging or growing it at home.

Oregano is a staple herb in many cuisines around the world, from Italian to Mexican and Greek. It is the leaves of the oregano plant you use most frequently for their strong, aromatic, and pungent flavor. Different parts of the plant offer varied culinary and practical uses.