Tag: Herbal powder storage

Herbal powders have a significantly shorter shelf life than whole, dried herbs because the increased surface area makes them more susceptible to degradation from moisture, light, and air. Mastering the proper storage techniques for your herbal powders is crucial to preserve their potency and freshness for as long as possible.

According to manufacturers and Ayurveda practitioners, amla powder can maintain its potency and freshness for 12 to 24 months if stored correctly. How long can amla powder be stored depends largely on proper storage conditions, including a cool, dry place away from direct sunlight and moisture. Degradation of vital nutrients, especially vitamin C, occurs over time, even if the powder appears and smells fine.

According to studies, storing moringa powder at low temperatures can significantly extend its shelf life while preserving key nutrients like protein and beta-carotene. However, the debate continues over whether the potential benefits of refrigerating moringa powder outweigh the risks of moisture damage from condensation. This article explores the science behind moringa powder storage and provides expert tips for maintaining its freshness and potency.