Tag: High lipoprotein a

High lipoprotein(a) is a genetically determined, independent risk factor for cardiovascular disease for approximately 25% of the population. While diet doesn't directly control Lp(a), it plays a crucial role in managing overall heart health and mitigating associated risks by addressing other lipid markers. This guide focuses on **what not to eat with high lipoprotein A** to support a heart-healthy lifestyle.

Elevated lipoprotein (a), a genetic risk factor for heart disease, affects 20-30% of the population worldwide. While diet does not directly lower high lipoprotein A levels, modifying your eating habits is crucial for reducing associated risk factors for cardiovascular disease.