Tag: High phosphate

Studies show that phosphorus additives in processed foods are nearly 100% absorbed by the body, significantly impacting blood levels. Understanding what reduces phosphorus levels is vital for managing chronic kidney disease and maintaining bone and heart health.

According to the Cleveland Clinic, a high phosphate level is often a sign of kidney damage, especially in advanced chronic kidney disease. The condition, known as hyperphosphatemia, develops when the kidneys can no longer effectively filter excess phosphate from the blood.

According to the National Kidney Foundation, approximately 70% of people with advanced chronic kidney disease experience high phosphate levels. Known medically as hyperphosphatemia, this condition results from an imbalance in the body's mineral regulation, primarily affecting those with compromised kidney function. Understanding what happens if your phosphate levels are too high is crucial for managing serious health risks.