Tag: High proof whiskey

Cask strength whiskies can have an alcohol content ranging from 50% to over 65%, with several prominent distillers offering sought-after expressions at or near the 60% mark. The high ABV of these 'what whiskey is 60%' bottles delivers a robust, unfiltered flavor profile appreciated by connoisseurs.

In the United States, proof is a measurement defined as twice the percentage of alcohol by volume (ABV). Based on this formula, a whiskey with 50% alcohol is 100 proof.

In the United States, a whiskey that is 60 percent alcohol is also known as 120 proof, following a system where proof is twice the ABV percentage. This high alcohol content is almost exclusively found in cask strength or barrel proof releases, which offer an intense, undiluted flavor profile straight from the aging barrel.

One gram of pure alcohol contains approximately seven calories, a fact that serves as the foundation for understanding the caloric content of any distilled spirit. This principle means that a higher proof whiskey, by its very nature, packs more calories into the same serving size compared to its lower proof counterpart.