Which Pepper Is the Highest in Piperine?
•
4 min read
According to scientific reviews, black pepper (Piper nigrum L.) typically has a higher concentration of piperine than other varieties, though the exact amount can vary significantly based on origin and cultivation. This powerful compound is responsible for the sharp, pungent flavor and numerous potential health benefits associated with the spice, such as its ability to enhance the bioavailability of other nutrients.
