Tag: Hindu fasts

According to ancient Church tradition dating back to the first century A.D., fasting on Fridays was a common practice among early Christians to honor the day of Jesus Christ's crucifixion. Today, fasting on Fridays is observed in various forms across different faiths, each with its unique rituals, rules, and intentions.

During the holy month of Sawan, many devotees observe fasts, abstaining from certain foods to seek the blessings of Lord Shiva. The question of whether particular ingredients, like tomatoes, are permitted often arises due to varying traditions. In most Sawan fasting traditions, especially stricter ones, tomatoes are generally avoided, though regional variations exist.

According to Hindu scriptures, devotees observe Ekadashi fasts to seek spiritual upliftment by abstaining from certain foods. However, confusion often arises around consuming milk-based sweets, leading many to ask, 'Can we eat rasgulla in Ekadashi fast?'

Often praised for its digestive benefits, pudina (mint) is a staple herb in many Indian households. However, the question of "can I eat pudina during fasting?" arises, especially when observing vrat with specific dietary rules.

According to ancient Hindu scriptures, the Ekadashi fast is a time for deep spiritual purification, with strict prohibitions on certain foods, including all types of grains and beans. This raises the common question: Can we eat flax seeds in Ekadashi fast?