Tag: Hog plum

With approximately 48 calories per 100-gram serving, amra fruit, also known as hog plum or ambarella, offers a low-calorie addition to your diet. This fact alone suggests the potential for weight loss benefits, but is amra fruit good for weight loss, and how does it truly support your health goals? This article delves into the nutritional science behind this tropical fruit's effects on weight management.

Ambarella, known by many regional names such as hog plum or golden apple, is a tropical fruit with a highly variable flavor profile that changes dramatically with its stage of ripeness. So, what does amra taste like? The answer is a spectrum of experiences, from intensely sour and crisp when green to a juicy, sweet, and tropical flavor when ripe.

Amra fruit, also known as hog plum or ambarella, is a tropical fruit celebrated for its high vitamin C content. Its flavor profile changes dramatically as it ripens, offering a versatile and unique taste experience depending on its maturity.

Amara fruit, also known as hog plum or ambarella, is a tropical delicacy renowned for its potent dose of vitamin C and antioxidants. This versatile and nutritious fruit offers distinct flavors depending on its ripeness, making it a popular ingredient across Southeast Asia and the Caribbean.

Hog plums are a powerhouse of antioxidants, rich in vitamins C and A, and have long been prized in traditional medicine for treating various ailments. This versatile tropical fruit, often mistaken for a green mango, plays a vital role far beyond its culinary applications, contributing significantly to health, economy, and sustainable farming practices.

Lapsi, also known as the Nepalese hog plum, is a fruit tree native to the Himalayan region and parts of Northeast India. Its distinct tangy and sour flavor makes it a cherished ingredient in many traditional dishes, offering a unique culinary experience for those who know how to eat lapsi fruit.