Tag: Hoisin ingredients

While the name "hoisin" translates to "seafood" in Cantonese, it is a common misconception that the sauce contains fish or fish oil. In reality, authentic hoisin sauce is a plant-based condiment, deriving its rich, savory flavor from fermented soybeans and a blend of spices.

A surprising number of store-bought hoisin sauces use wheat flour as a thickener, making it a critical ingredient to check for those with gluten sensitivity. So, is there flour in hoisin sauce? The answer depends entirely on the brand, with commercial products frequently differing from traditional recipes.