Tag: Homemade creamed rice

On average, a 100g serving of generic homemade creamed rice can contain around 122 calories, though this figure is not fixed. How many calories are in creamed rice depends heavily on the specific ingredients used, the cooking method, and the serving size, all of which cause significant variation.

Food safety experts recommend refrigerating homemade creamed rice within one to two hours of cooking to prevent the proliferation of harmful bacteria. Stored correctly, homemade creamed rice will generally last for 3 to 5 days, though several factors can influence its shelf life.