Tag: Homemade garlic spread

Historically, garlic has been used for centuries across many cultures for its medicinal properties, including its antibacterial and antiseptic nature. Today, with the rise of convenient food products, many people wonder: is garlic spread good for you, or do processing and unhealthy ingredients negate its benefits?

The aroma of garlic bread is one of the most recognizable in any kitchen, with 88% of American households regularly purchasing garlic. But far beyond just garlic bread, understanding what is garlic spread made of reveals a versatile world of delicious possibilities, ranging from simple butter compounds to complex emulsions.