Tag: Homemade vegan recipes

While the basic ingredients for a pretzel—flour, water, yeast, and salt—are inherently vegan, the vast majority of commercial and restaurant pretzel buns are not, due to added dairy or eggs. Understanding the subtle differences in ingredients and preparation is key to determining if a pretzel bun fits a vegan diet, and is essential for anyone on a plant-based journey.

Despite the common assumption that all baked beans are vegan, the reality is that many canned and restaurant varieties contain hidden animal products like bacon or lard. The simple question, "Are baked beans vegan?", therefore, requires a deeper look at ingredient lists and preparation methods.