Is Avocado Better Hot or Cold? Unveiling the Perfect Temperature
                                
                                
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                                    4 min read                                
                            
                                While most people are accustomed to enjoying avocados raw, research indicates that the monounsaturated fats in avocados remain stable during moderate cooking, meaning you can retain many of their health benefits even when heated. So, is avocado better hot or cold? The answer depends entirely on your desired flavor profile and culinary application.