How many calories are in Chinese stir fried vegetables?: A complete nutrition guide
                                
                                
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                                    4 min read                                
                            
                                One serving of a healthy, homemade Chinese stir-fried vegetable recipe can contain as little as 87 calories, but restaurant and takeaway versions often have significantly more. The final calorie count of your stir-fry depends heavily on the type and amount of cooking oil, the sauce ingredients, and your choice of vegetables. Understanding these factors is key to enjoying a delicious and nutritious meal that fits your dietary needs.