Mastering the Renal Diet: How to double boil potatoes to reduce potassium?
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4 min read
Individuals with kidney disease often need to monitor their potassium intake, as kidneys play a vital role in balancing electrolyte levels. Double boiling is a simple yet effective cooking technique to significantly reduce potassium levels in potatoes, making this starchy vegetable a safer option for those on a low-potassium diet.
