Tag: How to measure coffee

According to the Specialty Coffee Association, 7 to 9 grams is the standard recommendation for a single shot of espresso. This precise measurement is a cornerstone of professional brewing, but understanding what 7g of ground coffee looks like in everyday terms is crucial for home brewers seeking consistency.

According to the Specialty Coffee Association of America (SCAA), the ideal 'Golden Ratio' for brewing coffee is 10 grams of coffee for every 6 ounces of water. Therefore, 20g of coffee is typically enough for two 6-ounce cups, but the final amount depends heavily on your preferred brew strength and mug size.

The average cup of home-brewed coffee contains approximately 100 milligrams (mg) of caffeine, but understanding exactly how much does 100mg of coffee look like can be confusing due to wide variations in caffeine content. This article clarifies what 100mg of caffeine represents across different coffee types and brewing methods.