Does Pea Protein Taste Chalky? Addressing Texture and Flavor
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4 min read
According to manufacturers and flavor experts, it is true that many pea protein products possess an earthy, bitter, or chalky taste due to the plant's natural compounds. However, advancements in food processing and manufacturing have significantly improved the flavor and texture of high-quality pea protein powders, meaning a chalky experience is no longer inevitable.
