Tag: Hull

While many people reflexively discard the green leafy part of a strawberry, this tiny botanical feature, known as the calyx, is perfectly safe and surprisingly nutritious. It offers a source of antioxidants and other beneficial compounds often overlooked in our food preparation habits.

Did you know a groundnut has two distinct outer layers, not just one hard shell? The thick, fibrous outer casing is the hull, while the thin, papery cover surrounding the edible kernel is known as the skin or testa. Each layer has a unique composition and purpose, from protecting the seed to providing rich antioxidants.