Understanding the Key Difference Between the Two Different Types of Barley: Hulled vs. Hulless
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4 min read
Archaeological evidence suggests that barley was cultivated over 10,000 years ago in Egypt, making it one of the earliest domesticated grains. However, a key difference between the two different types of barley found today—hulled and hulless—comes down to their structure and processing, which significantly impacts their nutritional profile and preparation.
