Tag: Hungarian cuisine

According to several nutrition databases, a single cup of traditional beef goulash soup can contain between 250 and 365 calories, making its caloric content highly variable. This variance in calorie count is primarily due to the specific ingredients and preparation methods used to make the soup.

According to the Hungarian Coeliac Society, awareness for gluten-free dining and living has significantly increased in Hungary over recent years. For those with celiac disease or gluten sensitivity, understanding what is gluten free in Hungarian, or *gluténmentes*, is essential for a safe and enjoyable trip.