Tag: Hyaluronan

Over half of the body's natural hyaluronic acid is found in the skin, but its levels can significantly decline with age and environmental factors. Ingending supplemental hyaluronic acid can help replenish these depleted stores and support various functions throughout the body.

Over 90% of commercial food-grade hyaluronic acid (HA) is produced via microbial fermentation, a process ensuring high purity and safety for oral consumption. Understanding if hyaluronic acid is food grade is essential for distinguishing between products designed for ingestion versus those for topical use.

As we age, our body's natural production of hyaluronic acid (HA) decreases significantly, leading to noticeable changes in our skin's moisture and joint lubrication. Scientific studies have shown that taking hyaluronic acid orally can help replenish these declining levels, with observable benefits for hydration and joint function.

Studies suggest oral hyaluronic acid (HA) is generally considered safe and well-tolerated, even at high doses. However, like any supplement, a key question for users is: can you take too much oral hyaluronic acid, and what are the potential risks if you do?

According to the product's drug facts label, Biotrue Hydration Boost features glycerin as its primary active lubricating ingredient, supported by a host of naturally-inspired inactive ingredients. This article will demystify **what are the ingredients in bio true hydration boost?** and explain the function of each component for effective relief.