Tag: Hypercatabolism

According to the American Society for Parenteral and Enteral Nutrition (ASPEN), critically ill patients have significantly elevated protein needs due to a hypercatabolic state, with guidelines recommending between 1.2 and 2.0 grams of protein per kilogram of body weight per day. This higher intake is vital for supporting immune function, preventing muscle wasting, and improving overall recovery in critically ill patients.

Excessive protein catabolism, or hypercatabolism, can accelerate protein breakdown up to four times the normal rate during severe illness like sepsis. This breakdown of proteins into amino acids is a natural metabolic process, but when excessive, it can lead to significant health consequences.

TBI patients can lose up to 40 grams of protein daily due to a hypercatabolic state, significantly increasing the body's nutritional demands. Understanding **how much protein do you need for TBI** is a critical component of treatment and can influence recovery outcomes.