Can a Diabetic Eat Food with Salt? Understanding the Risks and Safe Guidelines
                                
                                
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                                    4 min read                                
                            
                                According to the American Diabetes Association, nearly two-thirds of people with diabetes also have high blood pressure, a condition often exacerbated by high sodium intake. This raises a critical question for many: **Can a diabetic eat food with salt?** For those managing their blood sugar, understanding sodium's role is vital for long-term health.