Tag: Iceland

According to World Economic Forum data, global average consumption of fish and seafood reached a record high of 20.5 kilograms per person in 2019. This article explores the cultural and geographical factors that determine which ethnicity eats the most fish, revealing fascinating consumption patterns across the globe.

In 2012, *National Geographic* named Iceland's Blue Lagoon one of the 25 wonders of the world, but many visitors still wonder, is Blue Lagoon good for you? The answer lies in its unique geothermal seawater, which offers powerful benefits alongside a few key considerations.

According to 2021 data from the United Nations Food and Agriculture Organization (FAO), Iceland leads the world in daily per capita protein availability, with residents having a supply of 145.62 grams per day. This astonishing figure places it at the forefront of global nutritional intake statistics, with several other nations not far behind.

According to studies, Iceland consistently reports the highest average dietary calcium intake among adults, consuming approximately 1,233 milligrams per day. This places it at the top of a global ranking that reveals significant disparities in nutritional consumption based on region and diet.

According to data from 2020, the Maldives recorded a per capita fish consumption of 87.30 kilograms, making it one of the top nations to answer the question, "which nationality eats the most fish?". While total consumption figures differ, per capita data reveals which cultures have the deepest ties to seafood.

As of early 2025, a significant partnership expansion has made Myprotein products available in Food Warehouse stores nationwide. This collaboration means customers can find an exclusive range of Myprotein items, primarily focused on frozen ready meals and nutritious snacks, at The Food Warehouse.

According to official information from Slimming World, their food range meals sold at Iceland cannot be certified as gluten-free due to factory production processes. This means that pre-made Slimming World burgers are not a safe option for those with coeliac disease or a gluten intolerance.

A single 454g Big Daddy rump steak from Aldi contains roughly 568 calories, but the exact number of calories in a Big Daddy steak varies widely depending on the retailer, cut, and specific product. This is because "Big Daddy" is a marketing term, not a standardized cut of beef.

As of September 2024, Slimming World officially announced the return of their Free Food sausages to Iceland and The Food Warehouse. This move came after listening to member feedback and working to create a more succulent and satisfying product. So, for those asking, can you still get Slimming World sausages, the answer is a resounding yes.

Based on nutritional data, Iceland's Southern fried chicken fillets contain approximately 208 calories per 100 grams, with variations depending on the specific product version. This guide will provide a comprehensive look at the calorie and nutritional information for these popular frozen chicken items.