How to Find Starch in Food with a Simple Iodine Test
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4 min read
According to scientific principles, a solution of iodine turns a dramatic blue-black color when it comes into contact with starch, a chemical reaction that makes answering the question of how do you find starch in food remarkably simple. This easy-to-perform home experiment is a fascinating way to understand the composition of what we eat, transforming your kitchen into a miniature science lab.
