Tag: Imported produce

Over half of all fresh fruit consumed in the United States is imported. The answer to "What kinds of foods are imported to the US?" is a complex one, encompassing everything from out-of-season produce and specialty seafood to processed goods and spices sourced from all over the globe.

According to the USDA, imports account for a growing portion of American diets, averaging about one-fifth of all food consumed or marketed in the United States each year. This shift in the nation's food sourcing is driven by a complex mix of factors, including consumer demand, seasonal availability, and cost.