Tag: Infant mortality

According to the World Health Organization, approximately 45% of deaths among children under five years of age are linked to undernutrition. This stark statistic, along with other evidence, highlights that infants and young children, along with the elderly, are the two groups most vulnerable to nutrition-related mortality due to their unique physiological needs and health challenges.

Left untreated, kwashiorkor is almost always fatal, with death often caused by infection, dehydration, or liver failure. The specific mortality rate of kwashiorkor is highly variable, depending on factors such as the severity of malnutrition, the presence of complications, and the timeliness of medical intervention.

According to the World Health Organization (WHO), nearly half of all deaths among children under five years of age are linked to undernutrition. This alarming statistic underscores a fundamental and tragic truth: malnutrition, in its most severe form, leads to death not from a single cause, but from a cascade of systemic failures that overwhelm the body's ability to survive.