Tag: Inflation

According to the Food and Agriculture Organization (FAO), the global food system consumes roughly 30% of the world's available energy. Answering what percent of food costs energy is not a simple task, as the figure varies greatly depending on the food type, location, and stage of the supply chain.

According to the Food and Agriculture Organization of the United Nations (FAO), about 2.3 billion people faced moderate or severe food insecurity in 2024. This staggering figure underscores a critical global issue, prompting the essential question: why did the food crisis happen, and what combination of factors led to such widespread vulnerability? The answer lies in a complex 'polycrisis' of interconnected events.

According to a 2022 study by the Good Food Institute, plant-based meat was, on average, 67% more expensive than its animal-based counterpart. This price disparity has been a significant barrier for many consumers considering a switch, raising questions about what truly influences the cost of these meat alternatives.

Historically, some countries have seen their public debt jump from 40% to 70% of GDP in just 15 years due to persistent budget shortfalls. For governments and economies, understanding when a deficit becomes excessive is crucial for long-term financial health and stability.

According to a 2023 analysis, the average American household spends approximately $270.21 per week on groceries, but whether it is normal to spend $100 a week on groceries depends heavily on individual circumstances. Factors like location, household size, and eating habits all play a significant role in determining a realistic food budget.

In June 2025, Starbucks rolled out a company-wide change to its customization pricing, which included adding a charge for extra scoops of matcha powder. For many customers, this raised the simple but significant question: why is Starbucks charging for extra matcha, and what prompted this shift?

According to USDA data from August 2025, a single person on a moderate-cost food plan spends approximately $382.20 per month on groceries. However, this figure is just an average, with actual expenses varying significantly based on factors like location, dietary choices, and cooking habits.

According to the World Food Programme, a reported 20.7% of Pakistan's population is undernourished, signaling a significant and ongoing challenge. The question, 'is there a food crisis in Pakistan?' points to a reality that extends beyond simple food availability to encompass issues of access, economic vulnerability, and persistent malnutrition.

According to the Food and Agriculture Organization (FAO), global hunger levels remained at the same level for three consecutive years after a sharp rise during the pandemic, underscoring the severity of the ongoing situation. In light of these trends, a critical question arises: should we prepare for a food shortage?

According to industry analysis, global whey protein isolate (WPI) prices surged by nearly 25% year-over-year in a recent market report. This reflects the broader question many consumers are asking: why is whey protein getting so expensive? The answer involves a complex interplay of global market forces and localized issues affecting the dairy industry.