Tag: Ingredient standards

Did you know the Food Chemicals Codex (FCC) includes internationally recognized standards for maltodextrin to ensure food quality and safety? This official compendium defines the identity, purity, and functional properties of FCC maltodextrin, helping manufacturers comply with rigorous global regulations.

According to Whole Foods Market's official quality standards, all canola oil used in their in-house prepared foods is non-GMO and expeller-pressed. So, does Whole Foods use canola oil? The answer is yes, but with specific conditions designed to meet their rigorous ingredient policies.

According to Thrive Market's own standards, the company restricts over 500 ingredients you won't find in any product they sell. But does this policy mean everything at Thrive Market is clean? The answer is nuanced and depends heavily on how you define "clean" and which products you examine.

Whole Foods Market bans over 300 ingredients from the food it sells, including a large number of preservatives, artificial colors, and sweeteners. However, this doesn't mean every single product is completely free of all preservative substances. The store allows certain naturally derived or minimally processed preservatives on a case-by-case basis.

According to Trader Joe's official website, its private-label products contain no artificial flavors, synthetic colors, or genetically modified ingredients. However, this commitment raises a bigger question: Does Trader Joe's use healthier ingredients across the board, or is it a more complex issue for discerning shoppers?

Thrive Market restricts over 1,000 ingredients, including artificial flavors, parabens, and antibiotics, from its marketplace to uphold its quality standards. While no product is truly 'chemical-free'—as all matter is made of chemicals—the company's reputation for clean, non-toxic products is based on its rigorous vetting process and restricted substances.

Whole Foods Market maintains a list of over 300 ingredients that it prohibits from all food products sold in its stores. This extensive list is central to the retailer's philosophy of cleaner eating and higher food standards, and it offers a clear answer to the question: **Is sodium benzoate allowed in whole foods?**