Tag: Inr levels

While a single tablespoon of olive oil contains a modest 7% of the Daily Value for vitamin K, consuming large and inconsistent amounts can lead to fluctuations in INR levels for individuals taking warfarin. For this reason, careful and consistent intake is key to managing your medication effectively.

According to the National Institutes of Health, sudden changes in vitamin K intake can significantly alter the effectiveness of the blood thinner Coumadin (warfarin), potentially leading to dangerous bleeding or blood clots. Managing your diet effectively is a critical part of a safe treatment plan.

It is a common misconception that all vitamin K-rich foods must be completely eliminated when taking the blood thinner warfarin. For those wondering, **Can I eat pickles on warfarin?**, the answer lies not in avoidance but in understanding the key principle of consistency for your nutrition diet.