What was the primary source of Eskimo nutrition?
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4 min read
Traditionally, the diet of Arctic peoples was almost entirely carnivorous, consisting primarily of fat and protein derived from hunted animals. This meat-based sustenance was the primary source of Eskimo nutrition, providing essential energy and micronutrients in a region where plant-based food was scarce for most of the year. This unique dietary strategy was a remarkable adaptation to the extreme Arctic environment.