What is the nutritional value of oligofructose?
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4 min read
According to the International Scientific Association for Probiotics and Prebiotics (ISAPP), chicory-derived inulin-type fructans, including oligofructose, are among the best-studied prebiotics. The nutritional value of oligofructose is tied to its role as a fermentable fiber, providing minimal calories while fostering a beneficial intestinal environment.